Seasonal maintenance
Ten minutes a month is the whole programme. These are the checks our service desk asks about first when a call comes in.
Weekly
- Confirm water level and that the float shuts off cleanly.
- Check drinking balls move freely and seat fully.
- Look for feed, chaff or manure build‑up at the drinking face.
Monthly
- Drain, scrub and refill; inspect the basin for algae or scale.
- Inspect the riser seal and pad for movement or washout.
- Check guard rails and anchor bolts.
Before winter
- Replace worn balls, seals and lids a poor seal is a freeze‑up waiting to happen.
- Test heaters, thermostats and cord sets on heated units; verify GFCI operation.
- Clear and inspect the riser tube; confirm insulation is dry and in place.
- Confirm stocking density is high enough for energy‑free operation at your latitude.